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Table of Contents

Prologue (Appetizers)

Acknowledgements: Soups & Salads

Ch. 1: Where It All Began

Ch. 2: Fowl Play

Ch. 3: You Have to Sea It to Believe It

Ch. 4: The Garden of Eden

Ch. 5: Hands-On Experience

Ch. 6: A Happy Ending

Endnotes (Sides)

Short Stories (Lunch Menu)

The Magic '55' Menu

For the Kids

Gluten Free Offerings

Eat • Drink • Think

FOR THE KIDS

Grandma's Pot Roast or Meatloaf
Delicious home cooked pot roast or meatloaf served with a choice of one side. $5

Chicken Strips – Grilled or Fried
Three chicken strips with honey mustard dipping sauce and choice of one side. $4.5

Pasta Shells
Pasta with your choice of sauces: Pesto, marinara, or cheese sauce - like Mac & Cheese! $4.5

Kid's Cheese Burger
Traditional quarter pound burger with you choice of one side. $4

Kid's Ribs
Three ribs of our fabulous Bar-B-Q served with choice of one side. $7

The Little Vegetarian
Half a grilled portabella and grilled zucchini served on jasmine mushroom rice and topped with sun-dried tomato cream sauce. $6

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Food Allergy Warning:
We take food allergies VERY seriously. Please alert your server to any food allergies when ordering. We will do our best to insure you can eat safely and worry‐free BUT please be aware that your meals may come into contact with several people through the course of preparation to table service. Communication and errors do occur. With that being said, if you have a food allergy that can result in death or serious illness Food For Thought will not be held responsible.

With its omnipotent wisdom our government requires that restaurants reprint their menus and post the following shocking information: "Consuming raw or undercooked meats, poul- try, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions." Also be warned that poking yourself in the eye with a fork may impair your vision and drinking steaming liquids could burn your tongue.

HOURS: Open at 11:30 Daily • Seating until 9pm Sunday - Thursday • Seating until 9:30pm Friday & Saturday • Breakfast Saturday and Sunday 8am - 11am