CHAPTER SIX: A HAPPY ENDING

Gourmet Bread Pudding with Brandy Cream Sauce
Brandy marinated cherries are baked into this scrumptious bread pudding made with buttery croissants and topped with our brandy crème sauce. $6.5
Time for Chocolate
A dense flourless dark chocolate cake is drizzled with raspberry sauce and topped off with vanilla bean ice cream. $6
The Best Crème Brulee
Rich, creamy custard topped with caramelized sugar produces a flavor that just explodes in your mouth. Even better with a cup of coffee or a glass of red wine. $5.5
Hot Apple Nachos with Vanilla Bean Ice Cream
Hot caramelized apples atop triangles of cinnamon sugar dusted tortillas, topped with vanilla bean ice cream and drizzled with natural honey. $6.5
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Food Allergy Warning: |
† With its omnipotent wisdom our government requires that restaurants reprint their menus and post the following shocking information: "Consuming raw or undercooked meats, poul- try, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions." Also be warned that poking yourself in the eye with a fork may impair your vision and drinking steaming liquids could burn your tongue. |